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VinCambridge 2009This exclusive Cambridge Food and Wine Society event will be held at Oasi on Tuesday, May 5. It will feature a gourmet menu created by award-winning Chef Albino Silva of Chiado and Oasi and his partner Todd Clarmo, chef at Oasi. John Szabo, an associate of Oasi and Canadas first and only Master Sommelier, will pair each of the delectable dishes with a fine selection of Portuguese wines and port. Two prestigious awards will be presented to outstanding individuals from the international food and hospitality industry: the 2009 Riedel Wine Maker of the Year to Mr. Joćo Nicolau de Almeida of Ramos Pinto, Portugal; and the 2009 Glenfiddich Chef of the Year to Executive Chef Louis Charest from the Office of the Governor General of Canada. Her Excellency, Maria Amelia Paiva, Consul General of Portugal, is the Honourary Event Chair of 2009 VinCambridge. Dr. Robert Luck, Consul and Trade Commissioner of Austria, will present the Riedel Wine Maker of the Year Award. Tony Elenis, President, Ontario Restaurant, Hotel and Motel Association, will present the Glenfiddich Chef of the Year Award. Other honoured guests include Senator Vivienne Poy and Dr. Neville Poy. VinCambridge 2009Tuesday, May 5, 2009
6:30 p.m. |
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